Sea Eagle Group AS is a producer of high-quality smoked salmon. With over 60 years of experience, the company is one of Norway’s leading manufacturer of high quality seafood. The Sea Eagle Group places careful emphasis on quality control, bacteriological testing and high standards of hygiene. All products are manufactured according to ISO/HACCP standards.

Perfecting the Art of Smoking Salmon

Sea Eagle’s smoked salmon goes through
a meticulous production process. Speed, efficiency and hygiene are critical to retaining the salmon’s distinctive taste, fresh consistency and natural colour.

Product Line
The Sea Eagle Group’s line of products includes:

• Smoked salmon and salmon trout
• Marinated salmon and salmon trout
• Hot-smoked salmon
• Fresh or frozen salmon fillets
• Sashimi
• Frozen whole salmon
• Fresh, salted and smoked cod
• Seafood specialities such as prawns, smoked mackerel and herring

Markets
The Sea Eagle Group exports its products throughout Europe, Asia and North and South America to customers such as:

• International catering companies
• Cruise lines
• Hotels
• Restaurants
• Delicatessens
• Supermarkets