Norsk Sjømat Group provides you with a wide range of seafood all year around, and at competitive prices. The three companies that make up the Norsk Sjømat Group all specialize in different areas. Together, they offer a wide product range, flexible production units, and a skilled and experienced organization with high focus on gaining customers’ satisfaction.

NORSK SJØMAT AS
Value-Added Salmon & Trout

Norsk Sjømat provides a wide range of products, from sashimi fillets to portions, steaks, smoked products and gravlax. The company’s new success is marinated dinner portions. By-products are also available. Norsk Sjømat’s plants are BRC Higher Level and HACCP-approved, and the company meets kosher requirements. You can choose the packer’s brand, or the company can produce for private labels.

NORSK SJØMAT AS – Svemorka
NO-6200 Stranda, Norway
Tel +47 70 26 88 80 – Fax +47 70 26 88 90
E-mail: mail@norsksjomat.no
Website: www.norsksjomat.no

VIKOMAR AS
Mackerel, Herring & Whitefish

Skilled employees in a modern and efficient plant secure Vikomar’s products from landing to sale. Direct contact with the market, production and fishermen gives the company the opportunity to be flexible, and to produce according to customer expectations and demand.

VIKOMAR AS – NO-6430 Bud, Norway
Tel: +47 71 26 61 00 – Fax: +47 71 26 61 01
E-mail: vikomar@vikomar.no
Website: www.vikomar.no

NORSK SJØMAT TRADING AS
Fresh & Frozen Salmon & Trout

Norsk Sjømat Trading specializes in supplying full trucks of fresh whole salmon. The company also provides frozen salmon or trout shipments in full containers or in combination with other products from its group. If you are interested in other seafood species besides the group’s range, then please contact Norsk Sjømat Trading for offers.

NORSK SJØMAT TRADING AS
NO-6200 Stranda, Norway
Tel: +47 70 26 88 80 – Fax: +47 70 26 88 90
E-mail: trading@norsksjomat.no
Website: www.norsksjomat.no