Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation. Cras justo odio, dapibus ac facilisis in, egestas eget quam. Etiam porta sem malesuada magna mollis euismod. Cum sociis natoque penatibus et magnis dis parturient montes, nascetur ridiculus […]

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation. Cras justo odio, dapibus ac facilisis in, egestas eget quam. Etiam porta sem malesuada magna mollis euismod. Cum sociis natoque penatibus et magnis dis parturient montes, nascetur ridiculus […]

There is an ongoing debate regarding the pros and cons of eating wild or farmed fish, or, in fact, eating seafood at all. In this article we look at the arguments for and against wild and farmed fish. Seafood is not just about eating to get full or healthy. But it’s also about sustainability, traceability, quality and supply. So is there any reason to choose between either, farmed or wild fish?

Pure Norwegian Seafood is a family-owned company with long traditions in salmon and trout farming on the north-western coast of Norway. The company’s production is developed to fulfil the requirements of the finest salmon smokers in the world. Pure Norwegian Seafood also has a signifi cant production of red Atlantic caviar.   Company Philosophy The [...]

Norway exported seafood worth NOK 5.3 billion in August. This represents an increase of NOK 593 million or 12 per cent compared to August last year. Year to date seafood exports have reached NOK 45.1 billion, an increase of NOK 2.9 billion on the same period in 2014.