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LOREM IPSUM DOLOR SIT CONSECTETUR , CONSECTETUR ADIPISCING ELIT.
LOREM IPSUM DOLOR SIT CONSECTETUR , CONSECTETUR ADIPISCING ELIT.
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The many reasons to choose Norwegian seafood
The many reasons to choose Norwegian seafood
There is an ongoing debate regarding the pros and cons of eating wild or farmed fish, or, in fact, eating seafood at all. In this article we look at the arguments for and against wild and farmed fish. Seafood is not just about eating to get full or healthy. But it’s also about sustainability, traceability, quality and supply. So is there any reason to choose between either, farmed or wild fish?
Strong Cod Prices Drive Record Norwegian Seafood Exports
Strong Cod Prices Drive Record Norwegian Seafood Exports
The first quarter of 2015 has seen record seafood exports from Norway, driven by strong cod prices and high year-on-year increases in salmon exports, according to the Norwegian Seafood Council.
Farming, harvest, processing, freezing and export
Farming, harvest, processing, freezing and export
Record growth continues in August
Record growth continues in August
Norway exported seafood worth NOK 5.3 billion in August. This represents an increase of NOK 593 million or 12 per cent compared to August last year. Year to date seafood exports have reached NOK 45.1 billion, an increase of NOK 2.9 billion on the same period in 2014.
Joint statement on future cooperation on aquaculture
Joint statement on future cooperation on aquaculture
Canada, Chile, Scotland and Norway signed a joint statement on future aquaculture cooperation at Aqua-Nor last week.
ASC Certification for Norway Royal Salmon
ASC Certification for Norway Royal Salmon
Norway Royal Salmon (NRS) has had its first two production sites authorised according to the Aquaculture Stewardship Council (ASC) standard.
Norwegian Stockfish and Klippfish in high demand
Norwegian Stockfish and Klippfish in high demand
As long as one can remember, enormous schools of cod have been migrating south from the Barents Sea to the Lofoten region in northern Norway to reproduce. Since the age of the Vikings, catches have been hung up to dry in order to simplify preservation and storage.
Clipfish contributes to record exports in May
Clipfish contributes to record exports in May
With robust growth of NOK 203 million, Norwegian seafood exports set a new record in May this year, with clipfish sales to Portugal the most significant contributor.